The Food & Cooking of Cambodia: Over 60 Authentic Classic Recipes from an Undiscovered Cuisine, Shown Step by Step in Over 300 Stunning Photographs

by Basan, Ghillie
5 out of 5 Customer Rating
ISBN: 9781844763511
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Overview

Combining a stunning visual approach, step-by-step instruction, local knowledge and expert guidance and recipe presentation, this is a fabulous essential introduction to the exciting undiscovered food and cooking of Cambodia.
  • Format: Trade Paperback
  • Author: Basan, Ghillie
  • ISBN: 9781844763511
  • Condition: Used
  • Dimensions: 11.64 x 0.35
  • Number Of Pages: 96
  • Publication Year: 2008

Customer Reviews