A helpful introduction explains the basics of Instant Pot cooking along with practical tips and tricks that will make meal preparation a snap
Includes pressure cooking time charts for common ingredients (meat, poultry, seafood, beans, grains and vegetables)
More than 200 fabulous recipes and mouthwatering photos
3-ring binder makes it easy to add and store your own recipes
224 pages
Enjoy family favorites like One-Pot Chili Mac, Chipotle Pork Tacos, Beef Pot Roast Dinner, Chicken Tortilla Soup and Maple Spice Rubbed Ribs. Or try delicious new flavors such as Thai Pumpkin Chicken Soup, Lamb and Chickpea Stew, Coconut Butternut Squash and Cuban-Style Curried Turkey. And don't forget dessert--you can also make fabulous puddings, custards, even cakes and cheesecakes in your Instant Pot